Cheruba Nelson
Co-founder
Who We Are
Ciacco: gelato, the way it's meant to be.
Some things in life aren't meant to be rushed. Gelato is one of them. At Ciacco, we're obsessed with getting it just right: the perfect churn, the smoothest texture, flavours that don't just taste good but feel like an experience.
The birth of Ciacco
We started Ciacco with one goal: to bring authentic, artisanal gelato to India. No shortcuts, no artificial fluff. Just pure, high-quality ingredients crafted with precision and passion.
Every scoop is made in small batches, using real fruits, single-origin chocolates, fresh dairy, and premium nuts. The kind of gelato that Italians swear by.
But this isn't just about great gelato. It's about that first spoonful that makes you pause. The way flavours linger, making you close your eyes for just a second. Friends laughing over a shared cup, a solo indulgence on a warm afternoon, or a sweet escape from the everyday.
Ciacco isn't just a gelato shop. It's an invitation to slow down, to savour, to experience gelato the way it was meant to be.
A moment at Ciacco
See it for yourself.
Video coming soon
Meet the team
The people behind the scoop.
Dante Praveen
Co-founder
Ved Shankar
Team